Science-Based Ingredient Solutions

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Fibre

Tate & Lyle’s PROMITOR™ Soluble Fibre,  STA‑LITE® Polydextrose, and PromOat™ Beta Glucan boost fibre content without sacrificing taste, texture or enjoyment and help reduce sugars, fat, and calories in the diet.

Sodium

Tate & Lyle's SODA‑LO™ Salt Microspheres deliver uncompromised taste while enabling significant salt and sodium reduction in many foods.

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Sweeteners

Tate & Lyle’s sweetener portfolio contains a wide variety of natural sweeteners PUREFRUIT™ Monk Fruit Extract and TASTEVA™ Stevia Sweetener, and high potency sweetener SPLENDA® Sucralose.

Protein

Tate & Lyle’s PrOatein™ Oat Protein is made from Swedish oats and is vegetarian- and vegan-friendly.

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Tate & Lyle’s global regulatory team can provide expert advice on all ingredients. For any questions or general inquiries on all our science-based ingredient solutions, please visit the contact us section by clicking here.  
SPLENDA® is a trademark of Heartland
Consumer Products, LLC.